Salmon Sashimi with Sesame and Ginger Dressing (2024)

Introducing Cachopo: A Spanish Delight!Cachopo, also known as Milanesa, is a traditional Spanish dish hailing from the Asturias region. This hearty and indulgent meal features tender veal, Spanish serrano ham and gooey Gouda cheese, all encased in a crispy breadcrumb coating. Cachopo is a culinary...

Introducing Norwegian Langoustines!Norwegian Langoustine, also known as Norway lobster or Dublin Bay prawn, is a luxurious seafood choice prized for its delicate flavor and succulent texture. Harvested from the cold, pristine waters of Norway, these crustaceans offer a taste of the ocean that is b...

Ex-Dairy Cow Beef Tomahawk: A Culinary Delight!The Ex-Dairy Cow Beef Tomahawk is a premium cut of beef that stands out for its exceptional flavour and impressive presentation. Known for its marbling, this tomahawk steak delivers a rich, buttery taste with a melt-in-your-mouth texture. The bone-in ...

Savour the Flavour of Our Pork & Caramelised Onion Sausages!Introducing our pork & caramelised onion sausages, available in a convenient pack of 6 units. These sausages are a perfect blend of succulent pork and the deep, sweet notes of caramelised onions. Ideal for gatherings, barbecues or...