Sriracha Bloody Mary Recipe for a Spicy Kick | White On Rice Couple (2024)

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by Todd + Diane

This Sriracha Bloody Mary Recipe post was one of our first recipe posts back in 2009. It’s anoldie but goodie!

Sriracha Bloody Mary Recipe for a Spicy Kick | White On Rice Couple (1)

Spicy Sriracha Bloody Mary

So it appears we’re on a culinary journey to create a small, but sinfully spicy collection of sriracha infused recipes. And loving every minute of it! Playing with a bottle of hot sauce has never been so hot and gratifying. Previously, we’ve shared our homemade sriracha-style chili hot sauce recipe, an addicting creamy spicy hot sauce mayo that you can lather on just about anything, and a party pleasing recipe for hot sriracha chicken wings!

With many other hot sauce recipes in queue, we’ve been experimenting with so much sriracha hot sauce, everyone thinks we’re drinking the bottle of red gold!

Oh, wait! Drink it? What a great idea!

A Sriracha Bloody Mary recipe is now born and ready to blow the socks off anyone who is a self-proclaimed sriracha and Bloody Mary addict.

What Hot Sauce to Use?

Using your favorite hot sauce to replace the conventional Tabasco hot sauce used in most Bloody Mary recipes, this sriracha addition will leave you with an equally quenching, but slightly brighter spicy flavors from your traditional Bloody Mary. There are many recipes for Bloody Marys out there, so you can stick to your tried-and-true favorite Bloody Mary recipe and all you need to do is squirt in the sriracha instead of the Tabasco.

The Asian inspired tangy heat from the sriracha is definitely different, but subtle and bright enough to excite your Bloody Mary taste buds with something new.

We’re game for experimenting with co*cktails of all sorts, just look in our garden and you’ll see the proof. Our 13 citrus trees are not just for straight eating, friends. Nor are the citrus for visual garden pleasure. There’s a plan and purpose for each citrus tree and the most important use for all the citrus trees are for co*cktails!

co*cktail garnishes are something we’re really fascinated by because having a great garnish can really make folks swoon over a co*cktail. So although most of the garden is still in it’s Winter hibernation, we were able to find some great little specimens still growing from Summer!

Different co*cktail Garnishes

Sriracha Bloody Mary Recipe for a Spicy Kick | White On Rice Couple (2)

Above: (L) a thin wedge of lime ribboned with a celery leaf. (R) thin, tender stalks of celery with the leaves attached Below: (L) baby carrots for the perfect shot of Bloody Mary! (R) some skewered cherry tomatoes (do you believe we still have tomatoes growing in December??! Although it’s too cold for them to ripen, they’re still exploding)

Sriracha Bloody Mary Recipe for a Spicy Kick | White On Rice Couple (3)

Have fun at your next brunch or party with a big pitcher of this Sriracha Bloody Mary and definitely don’t forget to get creative with your garnishes. Make everyone drool and swoon with excitement over so much beauty in a glass.

Let’s Drink!

Diane and Todd

Sriracha Bloody Mary Recipe for a Spicy Kick | White On Rice Couple (4)

Sriracha Bloody Mary Recipe

Yield: 1 co*cktail

Total Time: 10 minutes mins

Everyone has their own preference for bloody marys. Use this as a base recipe and adjust to your personal preference. If you like it spicier, add more sriracha or prepared horseradish for that extra zing!

5 from 12 votes

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Ingredients

  • 3 Tablespoons (45ml) Vodka (1 1/2 ounces), or to preference
  • 1/2 cup (120ml) Tomato Juice (4 ounces)
  • 2 teaspoons (10ml) fresh Lemon Juice
  • 1/4 teaspoon freshly grated Horseradish or Creamy prepared Horseradish *see note above
  • 1/4 teaspoon Celery Salt
  • 1/2 teaspoon Sriracha Sauce (or more to taste)
  • 1/2 teaspoon Worcestershire Sauce (about 2 dashes)
  • fresh cracked black pepper , to taste

Instructions

  • Combine all the ingredients into a serving glass (vodka, tomato juice, lemon juice, horseradish, celery salt, sriracha sauce, Worcestershire sauce, and black pepper). Add ice and stir to chill and combine ingredients.

  • Garnish – There are a ton of variations. Go with what you prefer… Celery Stalk, Lemon Wedge, Lime Wedge, Pickled Green Tomatoes, Cherry Tomatoes, Olives (add a little olive juice for a dirty Bloody Mary), Baby Carrots, co*cktail Onions…

Nutrition Information per Serving

Calories: 156kcal, Carbohydrates: 6g, Protein: 1g, Fat: 1g, Saturated Fat: 1g, Sodium: 820mg, Potassium: 295mg, Fiber: 1g, Sugar: 5g, Vitamin A: 513IU, Vitamin C: 27mg, Calcium: 16mg, Iron: 1mg

Course: Drinks

Cuisine: American

Calories: 156

Some of our Favorite Sriracha Hot Sauces

Sriracha Bloody Mary Recipe for a Spicy Kick | White On Rice Couple (5)
Sriracha Bloody Mary Recipe for a Spicy Kick | White On Rice Couple (6)
Sriracha Bloody Mary Recipe for a Spicy Kick | White On Rice Couple (7)

More of our Sriracha hot sauce inspired recipes:

  • Homemade Sriracha style chili hot sauce
  • Creamy sriracha mayo
  • Sriracha Chicken Wings

Check out our co*cktail Recipes Here and our Complete Whiskey Guide.

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

co*cktails | Mocktails | Drinks Food Recipes Sriracha | Hot Spicy

21 Comments / Leave a Comment »

Sriracha Bloody Mary Recipe for a Spicy Kick | White On Rice Couple (9)

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21 comments on “Sriracha Bloody Mary & having fun with garnishes”

  1. Gloria Davis April 22, 2021 @ 6:41 pm Reply

    Just what I was looking for! Your photos are inspirational. I absolutely love the variations of glassware. I had an idea for a drink and had some a great garnish promo. The lime and carrots looks delish!

    • Todd + Diane April 27, 2021 @ 10:00 pm Reply

      Thanks Gloria!

  2. Winnie February 11, 2021 @ 11:54 am Reply

    Made these for Super Bowl and was amazing! Hubby likes it extra spicy so he doubled the sriracha. I added some extra horseradish. Thanks for the inspiration!Sriracha Bloody Mary Recipe for a Spicy Kick | White On Rice Couple (12)

  3. Amanda September 3, 2012 @ 1:37 pm Reply

    Drinking one of these right now with my lover and i must say, this is DELICIOUS!!
    Thank you for sharing this recipe!!Sriracha Bloody Mary Recipe for a Spicy Kick | White On Rice Couple (13)

  4. Bryan June 19, 2012 @ 10:58 pm Reply

    I am officially changing my position on only advocating a 16oz pint glass for this wonderful co*cktail. Thanks for the inspiring post.Sriracha Bloody Mary Recipe for a Spicy Kick | White On Rice Couple (14)

  5. Kristie September 1, 2010 @ 12:53 pm Reply

    I just started using the sriracha in my bloody mary’s early this summer! Using horseradish and worchestershire sauce just is too close to co*cktail sauce for me so I skip that – add lots of lemon and lime juice, some fresh ground pepper and garnish with locally made pickled okra and a green olive or two (tossing a bit of the juice in the drink for health). If it’s an especially hot day, I top it off with some seltzer water to make it sparkle!

    Coastal NC style! don’t forget the bendy straw!

  6. carla's tasty treats February 3, 2010 @ 7:38 am Reply

    two of my favorites…together! I love it

    and since I don’t really love sucking horseradish up my straw I love the idea of infusing the vodka before hand

  7. megan January 31, 2010 @ 6:40 am Reply

    First post I read this morning and now I have a hankering for a bloody mary! Your garnishes make me want summer to get here already. I did see buds on the trees already! 🙂

  8. Tokyo Terrace January 20, 2010 @ 6:00 pm Reply

    Oh man. Bloody Mary’s are one of my absolute favorite brunch items and adding Sriracha is just totally sinful! YUM! Beautiful photos and I love the garnishes!

  9. beth aka confusedhomemaker January 19, 2010 @ 1:17 pm Reply

    I never thought of using Sriracha, but I adore a Bloody Mary. And at least according to my mother, the juice counteracts the alcohol (she’s obviously not giving any medical advice any time soon, LOL).

  10. Shelley January 17, 2010 @ 12:06 pm Reply

    Sriracha Bloody Mary’s???? What a genius idea!!!! Why have I never thought of this??? YUM.

Leave a Reply

Sriracha Bloody Mary Recipe for a Spicy Kick | White On Rice Couple (2024)

FAQs

What is a spicy Bloody Mary made of? ›

Mix the tomato juice, beef consomme, Worcestershire sauce, lemon juice, hot pepper sauce, celery salt, and black pepper together in a pitcher; chill.

What hot sauce is best in Bloody Mary? ›

For a Classic Bloody: Tabasco ($4)

Tabasco is the O.G. hot sauce. It burst onto the hot sauce scene about 60 years before the spicy red co*cktail it so often gives life. More heat than nuanced flavor, Tabasco's rough vinegar spice makes it the tangy bruiser of the bunch.

What is a substitute for Tabasco in a Bloody Mary? ›

There are many recipes for Bloody Marys out there, so you can stick to your tried-and-true favorite Bloody Mary recipe and all you need to do is squirt in the sriracha instead of the Tabasco.

What is in Mr and Mrs T Bloody Mary mix? ›

Ingredients: WATER, CANE SUGAR, CITRIC ACID, SODIUM CITRATE, SODIUM HEXAMETAPHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), ACACIA GUM, POLYSORBATE 60, ESTER GUM, YELLOW 5, YELLOW 6, CARAMEL COLOR.

Is there hot sauce in Bloody Marys? ›

Preparation. Combine tomato juice, vodka, Worcestershire sauce, lime juice, and TABASCO® Sauce in a 2-quart pitcher; stir well. Serve over ice. Garnish with lime or celery.

Can you put hot sauce in a Bloody Mary? ›

Heat-up your favorite Bloody Mary recipe with Frank's RedHot® for a spicy twist with a tasty citrus... Mins.

How do you doctor up a Bloody Mary mix? ›

How to make the best Bloody Mary? Skip the mix and doctor up your tomato juice from scratch with horseradish, Worcestershire, and hot sauce. Kenji is the former culinary director for Serious Eats and a current culinary consultant for the site.

Does Zing Zang make a spicy Bloody Mary mix? ›

We've turned up the heat on the hottest-selling Bloody Mary Mix. It's the same great bold taste as the original, only hotter. No need to add extra hot sauce with this one. Blazing is how Zing Zang does hot!

Is Zing Zang Bloody Mary spicy? ›

Crafted with our unique blend of 7 vegetable juices and bold seasonings with extra hot sauce and a premium 6x distilled vodka for a robust and spicy Bloody Mary with some heat. Blazing is how Zing Zang does hot!

Can I use Sriracha instead of Tabasco? ›

Tabasco is a hot pepper sauce and if you don't have tabasco then you could use another hot or chilli sauce, such as sriracha or a Mexican chilli sauce. As the heat levels vary we suggest adding a couple of drops first, then tasting and adding more to suit your palate.

What is the best alcohol for a Bloody Mary? ›

Employing vodka ensures that the beverage hews to the classic Bloody Mary formula. But using a different spirit base, say tequila or gin, is welcomed or even encouraged. Variations like the Red Snapper use gin, while the Bloody Maria opts for tequila.

What can you put in a Bloody Mary other than vodka? ›

9 Alternatives to Vodka in Your Next Bloody Mary
  • Tequila. To add a spicy-sweet kick to your Bloody Mary — and turn it into a Bloody Maria — you'll need some tequila. ...
  • Dark Rum. Let's say you want to bring out the sugars in your tomato juice. ...
  • Soju. ...
  • Vermouth. ...
  • Aquavit. ...
  • Gin. ...
  • Bourbon. ...
  • Mezcal.
Sep 16, 2020

Is Bloody Mary mix bad for you? ›

Bloody Marys are actually healthy co*cktails.

In addition to electrolytes, sodium, potassium, and Vitamin C, tomatoes also contain lycopene, which is high in antioxidants. Lycopene helps to combat the toxins in the liver (like the toxins that you consumed while drinking the night before.)

What is loaded Bloody Mary mix? ›

Our Loaded Bloody Mary Mix is more than just a co*cktail ingredient; it's a hearty blend brimming with vegetables, spices, peppers, lemon juice, and pure tomato juice. We've enriched it with special ingredients like horseradish for a rich texture and jalapeño peppers for a hint of heat.

What is an extra Bloody Mary? ›

Ingredients. 50ml Good Boy Vodka. 125ml tomato juice – 25ml sweet sherry. 1 tbsp lemon juice.

Is Zing Zang Bloody Mary mix spicy? ›

A spicy classic brunch co*cktail that's perfect for any tailgate or Sunday funday.

How do you make a Bloody Mary less spicy? ›

They suggest sipping the beer between drinks to cleanse your pallet or, if you're not someone who enjoys spicy in the first place, you can also steadily pour the beer into your bloody to tone down the spice of the entire drink.

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