Home » co*cktail Recipes » Gallo White Moscato Sangria Recipe
Published: · Modified: by Arlene Mobley · This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.
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Disclaimer: : I am part of theMom It Forwardblogger network.Mom It Forwardand Gallo Family Vineyardspartnered in support of this campaign. Gallo Family Vineyards compensated me for participation in this campaign. However, all thoughts and opinions are my own.
I am in love with this White Moscato Sangria Recipe!
I am a relativenewbiewhen it comes to the world of wine. It's only been in the last couple of years that I have started sampling some of the many types of wines available. So I was very excited to have theopportunityto review the GalloMoscatoline.
It has also given me the chance to experiment with Sangria recipes. So far my favorite sangria recipe has been this Gallo White Moscato Sangria.
The Gallo Family Vineyards have been making wine since 1933. They arecommitted to and pride themselves on bringing great tasting andaffordablewines to everyone.
For thethirdyear in a row Moscato has remained the fastest growingwine varietal in the United States.
I have never been one of those people who can drink any type of beverage, alcoholic ornon-alcoholic alikethat if I did not like the flavor of it at my first sip.
I think that is why I never was much of a wine drinker. My first experience drinking a glass of wine was in an Italianrestaurantwith a meal. It, of course, was a glass of red wine. Ican'tsay what type of wine it was because it was so long ago but what I remember was that I did not like it.
That experience turned me off of red wine until I tried the Gallo Red Moscato I was sent to sample. Of the three wines I sampled it was the boldest in flavor but the fruity berry notes came through without the sharp acidic flavor Iremember from my first glass of red wine so long ago.
I have tried other white and pink wines in the past. They have a delicate fruity flavor. I knew I would like the Gallo White and Pink Moscato. I was pleasantlysurprisedto find out that I also like the Gallo Red Moscato.
All three wines have a wonderful sweet fruity flavor and I enjoyed all three. Of the three I will have to say the white moscato was my favorite.
My daughter was having a gettogetherwith some of her friends over the weekend so I had the perfectopportunityto get some more experienced wine drinkersopinionson the Gallo Moscato wines.
I took the Gallo wine over to her house along with a big pitcher of a White Sangria I made using the Gallo WhiteMoscato wine.
Sangria is also a new drink for me. I couldn't pass up this chance to make a White Wine Sangria with the Gallo WhiteMoscato.
I have to tell you the Sangria turned out so good. The Gallo White Moscato was a great choice for the sangria recipe.
One of my daughters guests was raving about how my sangria recipe was betterthanone she drinks all the time when she goes out to one of the localrestaurantshere.
Gallo White Moscato Sangria Recipe
Everyone including myself loved all three of the GalloMoscatoWines. A few of the guests including my daughter couldn't wait to try the Gallo Red Moscato because they also had never tried a redMoscatowine before.
They agree with me that the Gallo Red Moscatotasted greatcomparedto any other red wine they had tasted.
The Gallo White Moscato Sangria was a huge hit.
TocelebrateGallo would love for you pour a glass of a Gallo Moscato wine and celebrate National Moscato day or any day for that matter.
White Mascato Sangria
Arlene Mobley - Flour On My Face
White Mascato Sangria is made with sweet white Moscato wine, pears, oranges, kiwi, mango and strawberries. It is perfectly sweet and refreshing. A white wine Sangria recipe that can be enjoyed any time.
5 from 1 vote
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Prep Time 15 minutes mins
Cook Time 0 minutes mins
Chill & Steep 12 hours hrs
Total Time 12 hours hrs 15 minutes mins
Course Drinks
Cuisine American
Servings 6 Servings
Calories 257 kcal
Ingredients
- 1.5 liter White Moscato Wine
- 1 whole bartlett pear (peeled and sliced thinly)
- 1 whole orange (wash well and thinly sliced)
- 2 whole kiwi (peeled and sliced thinly)
- 1 medium golden mango (peeled and cubed)
- 5 large strawberries (sliced thinly)
- 3 tablespoons sugar
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Instructions
Slice all the fruit into a tall pitcher.
Pour wine over the fruit.
Add sugar and stir..
Chill the fruit and wine overnight.
How to Serve Sangria
Right before serving add a cup of ice to the pitcher and stir.
Serve in a tall glass with a orange slice or strawberry as garnish.
Nutrition
Serving: 1ServingCalories: 257kcalCarbohydrates: 26gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 1mgPotassium: 94mgFiber: 1gSugar: 12gVitamin A: 377IUVitamin C: 26mgCalcium: 8mgIron: 1mg
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Disclosure: Product links included are affiliate links. If you should make a purchase based on my recommendation I will earn a small commissionat no added cost to you.
- Libbey 7 Piece Sangria Set is perfect for your Sangria making.
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About Arlene Mobley
Arlene Mobley author of Flour On My Face-a Food & Lifestyle website helping busy families get dinner on the table by serving easy recipes every week.
Reader Interactions
Comments
Heather M
Gorgeous picture! I want to reach right through the computer and take a drink. Thank you for linking up with me for #PinterestFoodie Tuesday.
Reply
Arlene Mobley
Heather thank you!
Reply
Laura
Yum...will give it a try! Thank you for sharing.
Reply
Meg
I can't wait for summer to be able to sip on a fruity Sangria again!
Reply
DEW
Does the Mascato wine come in boxes?
Reply
Flour On My Face
Dew
I don't believe Gallo is available in a box
Reply
Judy @Savoring Today
Love the strawberries and mangos in there ~ so refreshing. Thanks for sharing on Hearth & Soul Hop. 🙂
Reply
Flour On My Face
Judy
Thank you for hosting the linky!
Reply
Miz Helen
Thank you so much for sharing this awesome recipe with Full Plate Thursday. Hope you have a very special Mothers Day Weekend and come back soon!
Miz HelenReply
Flour On My Face
Miz Helen
Thank you for hosting a great linky!
Reply
Yvonne @ Dress This Nest
You had me at Moscato! I usually add a little champagne/soda water to my sangria, so using Moscato is GENIUS! I like Moscato d'asti because it has a little bit of bubbles in it. Thanks for the inspiration!
Reply
Angelica Merritt
LOVE this. I'm a huge fan of moscato - will definitely be trying this .
Reply
Kim @ Soliloquy Of Food & Such
These are so pretty!! I almost wouldn't want to drink them......almost ;o)
Pinning & Stopping by from I Should Be Mopping The Floor, have a great week!!Reply
Flour On My Face
Kim
Thanks for stopping by and the Pinterest love. This is the best sangria recipe I have ever tasted. I hope you get a chance to try the recipe!
Reply
Cathy
New follower on Facebook!
I would love for you to share this and link up to my TGIF Link Party! Who knows, you just might be featured next week!
https://apeekintomyparadise.blogspot.com/2013/05/a-peek-into-my-paradise-tgif-link-party.html
Cathy
Reply
Trish
Moscato is kinda new to me but I love it especially in the summer. This sangria looks great for by the pool. I can't wait for "by the pool" weather. 🙁
Reply
Flour On My Face
Trish
The Sangria would be great poolside. I hope it warms up for you soon. The weather has been crazy this year.
Reply
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